Young Consumers' Food preferences within selected sectors of the hospitality spectrum.

Karen Brown, Heather Farley, Chris Strugnell

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)104-112
JournalJournal of Consumer Studies and Home Economics
Volume24
Issue number2
Publication statusPublished (in print/issue) - 2000

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