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Vitamin C and protection of DNA, proteins and lipids from oxidative damage: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006

  • Dominique Turck
  • , Jean‐Louis Bresson
  • , Barbara Burlingame
  • , Tara Dean
  • , Susan Fairweather‐Tait
  • , Marina Heinonen
  • , Karen‐Ildico Hirsch‐Ernst
  • , Inge Mangelsdorf
  • , Harry J. McArdle
  • , Androniki Naska
  • , Monika Neuhäuser‐Berthold
  • , Grażyna Nowicka
  • , Kristina Pentieva
  • , Yolanda Sanz
  • , Anders Sjödin
  • , Martin Stern
  • , Daniel Tomé
  • , Henk Van Loveren
  • , Marco Vinceti
  • , Peter Willatts
  • Ambroise Martin, John J. Strain, Janusz Ciok, Alfonso Siani

Research output: Contribution to journalArticlepeer-review

82 Downloads (Pure)
Original languageEnglish
JournalEFSA Journal
Volume15
Issue number1
DOIs
Publication statusPublished (in print/issue) - 17 Jan 2017

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

Keywords

  • vitamin C protection
  • DNA
  • proteins
  • lipids
  • oxidative damage

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