The thermostability of purified isoperoxidases from Brassica oleracea VAR. gemmifera

J Forsyth, Richard KO Apenten, D.S. Robinson

Research output: Contribution to journalArticle

32 Citations (Scopus)
LanguageEnglish
Pages99
JournalFood Chemistry
Volume65
Issue number1
DOIs
Publication statusPublished - 1999

Cite this

Forsyth, J ; Apenten, Richard KO ; Robinson, D.S. / The thermostability of purified isoperoxidases from Brassica oleracea VAR. gemmifera. 1999 ; Vol. 65, No. 1. pp. 99.
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The thermostability of purified isoperoxidases from Brassica oleracea VAR. gemmifera. / Forsyth, J; Apenten, Richard KO; Robinson, D.S.

Vol. 65, No. 1, 1999, p. 99.

Research output: Contribution to journalArticle

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