The feasibility of the sustainable energy supply from bio wastes for a small scale brewery – A case study

Barbara Sturm; Matthew Butcher; Yaodong Wang; Ye Huang; Tony Roskilly

doi:10.1016/j.applthermaleng.2012.01.036

The feasibility of the sustainable energy supply from bio wastes for a small scale brewery – A case study

Barbara Sturm
, Matthew Butcher
, Yaodong Wang
, Ye Huang
, Tony Roskilly

Research output: Contribution to journal › Article › peer-review

48 Citations (Scopus)

Abstract

Due to rising fuel costs and a need for the reduction of CO2 emissions, renewable energy sources have gained growing importance in industrial energy concept planning. In the food industry, a significant percentage of raw materials used leaves the process as biological waste. In this study a small scale brewery situated in Northeast England was audited. Based on the data obtained, the feasibility of biogas generation was modelled. The model included a planned extension to production capacity. Several scenarios for conversion were simulated, their gas demand determined, performance compared and economic viability calculated.

Original language	English
Pages (from-to)	45-52
Journal	Applied Thermal Engineering
Volume	39
DOIs	https://doi.org/10.1016/j.applthermaleng.2012.01.036
Publication status	Published (in print/issue) - 2 Jan 2012

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10.1016/j.applthermaleng.2012.01.036

Cite this

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title = "The feasibility of the sustainable energy supply from bio wastes for a small scale brewery – A case study",

abstract = "Due to rising fuel costs and a need for the reduction of CO2 emissions, renewable energy sources have gained growing importance in industrial energy concept planning. In the food industry, a significant percentage of raw materials used leaves the process as biological waste. In this study a small scale brewery situated in Northeast England was audited. Based on the data obtained, the feasibility of biogas generation was modelled. The model included a planned extension to production capacity. Several scenarios for conversion were simulated, their gas demand determined, performance compared and economic viability calculated.",

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AB - Due to rising fuel costs and a need for the reduction of CO2 emissions, renewable energy sources have gained growing importance in industrial energy concept planning. In the food industry, a significant percentage of raw materials used leaves the process as biological waste. In this study a small scale brewery situated in Northeast England was audited. Based on the data obtained, the feasibility of biogas generation was modelled. The model included a planned extension to production capacity. Several scenarios for conversion were simulated, their gas demand determined, performance compared and economic viability calculated.

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JO - Applied Thermal Engineering

JF - Applied Thermal Engineering

ER -

The feasibility of the sustainable energy supply from bio wastes for a small scale brewery – A case study

Abstract

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