The effect of pH on rapeseed globulin (Cruciferin) binding to anilinonapthalene-8-sulfonate

Richard KO Apenten, Yetunde L. Folawiyo

Research output: Contribution to journal › Article › peer-review

4 Citations (Scopus)

Original language	English
Pages (from-to)	455
Journal	Journal of Food Biochemistry
Volume	19
Issue number	6
DOIs	https://doi.org/10.1111/j.1745-4514.1995.tb00548.x
Publication status	Published (in print/issue) - 1995

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title = "The effect of pH on rapeseed globulin (Cruciferin) binding to anilinonapthalene-8-sulfonate",

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T1 - The effect of pH on rapeseed globulin (Cruciferin) binding to anilinonapthalene-8-sulfonate

AU - Apenten, Richard KO

AU - Folawiyo, Yetunde L.

PY - 1995

Y1 - 1995

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JO - Journal of Food Biochemistry

JF - Journal of Food Biochemistry

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