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The effect of copper deficiency on oxygen free-radical defense-mechanisms in rats fed on saturated or polyunsaturated fat

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)A152
JournalPROCEEDINGS OF THE NUTRITION SOCIETY
Volume46
Issue number3
Publication statusPublished (in print/issue) - Sept 1987

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