Original language | English |
---|---|
Pages (from-to) | 95 |
Journal | Food Hydrocolloids |
Volume | 16 |
Issue number | 2 |
DOIs | |
Publication status | Published (in print/issue) - 2002 |
Stability parameters for β-lactoglobulin thermal dissociation and unfolding in phosphate buffer at pH 7.0
Richard KO Apenten, S. Khokhar, D. Galani
Research output: Contribution to journal › Article › peer-review
33
Citations
(Scopus)