Soy isoflavones and prostate cancer risk.

Research output: Chapter in Book/Report/Conference proceedingChapterpeer-review

Original languageEnglish
Title of host publicationSoy and Health 2004. Clinical Evidence - Dietetic Applications.
Place of PublicationBelgium
PublisherKoen Descheemaeker and Ignace Debruyne
Pages103-124
ISBN (Print)0
Publication statusPublished (in print/issue) - 2005

Keywords

  • soy
  • isoflavones
  • prostate cancer

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