Sensory evaluation of chilled ready meals

Zandra Reed, Heather Farley, Chris Strugnell

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Original languageEnglish
Title of host publicationUnknown Host Publication
PublisherWorshipful Company of Cooks London
Number of pages8
Publication statusPublished - Apr 2001
EventCulinary Arts and Sciences III: Global and National Perspectives - Cairo, Egypt
Duration: 1 Apr 2001 → …

Conference

ConferenceCulinary Arts and Sciences III: Global and National Perspectives
Period1/04/01 → …

Cite this

Reed, Z., Farley, H., & Strugnell, C. (2001). Sensory evaluation of chilled ready meals. In Unknown Host Publication Worshipful Company of Cooks London.