| Original language | English |
|---|---|
| Pages (from-to) | 97a |
| Journal | PROCEEDINGS OF THE NUTRITION SOCIETY |
| Volume | 61 |
| Publication status | Published (in print/issue) - 2002 |
Scepticism of claimed benefits predicts rejection of reduced fat food products
B Stewart-Knox, J Hamilton, Brendan Bunting
Research output: Contribution to journal › Article › peer-review