| Original language | English |
|---|---|
| Journal | EFSA Journal |
| Volume | 14 |
| Issue number | 11 |
| DOIs | |
| Publication status | Published (in print/issue) - 18 Nov 2016 |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
-
SDG 3 Good Health and Well-being
Keywords
- Ergoneine
- novel foods
- safety evaluation
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