Riboflavin status, MTHFR genotype and blood pressure: current evidence and implications for personalised nutrition

Research output: Contribution to journalArticle

10 Citations (Scopus)
LanguageEnglish
Pages405-414
JournalPROCEEDINGS OF THE NUTRITION SOCIETY
Volume75
Issue number3
Early online date12 May 2016
DOIs
Publication statusE-pub ahead of print - 12 May 2016

Cite this

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title = "Riboflavin status, MTHFR genotype and blood pressure: current evidence and implications for personalised nutrition",
author = "E. McAuley and H. McNulty and CF Hughes and JJ Strain and M Ward",
year = "2016",
month = "5",
day = "12",
doi = "10.1017/S0029665116000197",
language = "English",
volume = "75",
pages = "405--414",
journal = "Proceedings of the Nutrition Society.",
issn = "0029-6651",
publisher = "Cambridge University Press",
number = "3",

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TY - JOUR

T1 - Riboflavin status, MTHFR genotype and blood pressure: current evidence and implications for personalised nutrition

AU - McAuley, E.

AU - McNulty, H.

AU - Hughes, CF

AU - Strain, JJ

AU - Ward, M

PY - 2016/5/12

Y1 - 2016/5/12

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DO - 10.1017/S0029665116000197

M3 - Article

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SP - 405

EP - 414

JO - Proceedings of the Nutrition Society.

T2 - Proceedings of the Nutrition Society.

JF - Proceedings of the Nutrition Society.

SN - 0029-6651

IS - 3

ER -