Polyamine metabolism in Salmonella enteritidis in vitro

Patrick Naughton; A.M. Newman; A Pusztai; S Bardocz

Polyamine metabolism in Salmonella enteritidis in vitro

Patrick Naughton, A.M. Newman, A Pusztai, S Bardocz

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

Original language	English
Title of host publication	COST 917 Biogenically active amines in food
Subtitle of host publication	Biologically active amines in food processing and amines produced by bacteria and polyamines and tumour growth
Editors	Susan Bardocz, Jos Koninkx, Maria Grillo, Ann White
Place of Publication	Luxembourg
Publisher	Publications Office of the European Union
Pages	60-62
Number of pages	3
Volume	3
ISBN (Print)	92-828-7008-1
Publication status	Published (in print/issue) - 1 Jan 1999

Cite this

Naughton, P., Newman, A. M., Pusztai, A., & Bardocz, S. (1999). Polyamine metabolism in Salmonella enteritidis in vitro. In S. Bardocz, J. Koninkx, M. Grillo, & A. White (Eds.), COST 917 Biogenically active amines in food: Biologically active amines in food processing and amines produced by bacteria and polyamines and tumour growth (Vol. 3, pp. 60-62). Publications Office of the European Union.

Naughton, Patrick ; Newman, A.M. ; Pusztai, A et al. / Polyamine metabolism in Salmonella enteritidis in vitro. COST 917 Biogenically active amines in food: Biologically active amines in food processing and amines produced by bacteria and polyamines and tumour growth. editor / Susan Bardocz ; Jos Koninkx ; Maria Grillo ; Ann White. Vol. 3 Luxembourg : Publications Office of the European Union, 1999. pp. 60-62

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title = "Polyamine metabolism in Salmonella enteritidis in vitro",

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Naughton, P, Newman, AM, Pusztai, A & Bardocz, S 1999, Polyamine metabolism in Salmonella enteritidis in vitro. in S Bardocz, J Koninkx, M Grillo & A White (eds), COST 917 Biogenically active amines in food: Biologically active amines in food processing and amines produced by bacteria and polyamines and tumour growth. vol. 3, Publications Office of the European Union, Luxembourg, pp. 60-62.

Polyamine metabolism in Salmonella enteritidis in vitro. / Naughton, Patrick; Newman, A.M.; Pusztai, A et al.
COST 917 Biogenically active amines in food: Biologically active amines in food processing and amines produced by bacteria and polyamines and tumour growth. ed. / Susan Bardocz; Jos Koninkx; Maria Grillo; Ann White. Vol. 3 Luxembourg: Publications Office of the European Union, 1999. p. 60-62.

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

TY - GEN

T1 - Polyamine metabolism in Salmonella enteritidis in vitro

AU - Naughton, Patrick

AU - Newman, A.M.

AU - Pusztai, A

AU - Bardocz, S

PY - 1999/1/1

Y1 - 1999/1/1

M3 - Conference contribution

SN - 92-828-7008-1

VL - 3

SP - 60

EP - 62

BT - COST 917 Biogenically active amines in food

A2 - Bardocz, Susan

A2 - Koninkx, Jos

A2 - Grillo, Maria

A2 - White, Ann

PB - Publications Office of the European Union

CY - Luxembourg

ER -

Naughton P, Newman AM, Pusztai A, Bardocz S. Polyamine metabolism in Salmonella enteritidis in vitro. In Bardocz S, Koninkx J, Grillo M, White A, editors, COST 917 Biogenically active amines in food: Biologically active amines in food processing and amines produced by bacteria and polyamines and tumour growth. Vol. 3. Luxembourg: Publications Office of the European Union. 1999. p. 60-62