(Poly) phenolic characterization of three food supplements containing 36 different fruits, vegetables and berries

Letizia Bresciani, Luca Calani, Marta Cossu, Pedro Mena, Marietta Sayegh, Sumantra Ray, Daniele Del Rio

    Research output: Contribution to journal › Article › peer-review

    57 Citations (Scopus)

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    Food Science