Perceived risk of metabolic syndrome and attitudes towards fat-modified food concepts among European consumers

G O'Brien, B. Stewart-Knox, Archie McKinley, Maria Daniel Vaz de Almeida, Michael J. Gibney

    Research output: Contribution to journalArticlepeer-review

    7 Citations (Scopus)
    Original languageEnglish
    Pages (from-to)79-85
    JournalFood Quality and Preference
    Volume23
    Issue number1
    DOIs
    Publication statusPublished (in print/issue) - 2012

    Cite this