Perceived risk of metabolic syndrome and attitudes towards fat-modified food concepts among European consumers

G O'Brien, B. Stewart-Knox, Archie McKinley, Maria Daniel Vaz de Almeida, Michael J. Gibney

Research output: Contribution to journalArticlepeer-review

7 Citations (Scopus)
Original languageEnglish
Pages (from-to)79-85
JournalFood Quality and Preference
Volume23
Issue number1
DOIs
Publication statusPublished (in print/issue) - 2012

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