Original language | English |
---|---|
Pages (from-to) | 79-85 |
Journal | Food Quality and Preference |
Volume | 23 |
Issue number | 1 |
DOIs | |
Publication status | Published (in print/issue) - 2012 |
Perceived risk of metabolic syndrome and attitudes towards fat-modified food concepts among European consumers
G O'Brien, B. Stewart-Knox, Archie McKinley, Maria Daniel Vaz de Almeida, Michael J. Gibney
Research output: Contribution to journal › Article › peer-review
7
Citations
(Scopus)