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P200 The Evaluation of Mobile Teaching Kitchens as a Nutrition Education Tool to Improve Health Outcomes in Underserved Communities

  • Luke Buckner
  • , Shivani Bhat
  • , Somnath Bhar
  • , Sabyasachi Ray
  • , Ananya Roy
  • , Dominic Crocombe
  • , Harrison Carter
  • , Sudeshna Maitra-Nag
  • , Zubaida Qamar
  • , Pauline Douglas

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)S122-S123
Number of pages2
JournalJournal of Nutrition Education and Behavior
Volume51
Issue number7 - Supplement
DOIs
Publication statusPublished online - 8 Jul 2019

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

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