Nutritional awareness and food preferences of young consumers

Karen Brown, Heather Farley, Chris Strugnell

Research output: Contribution to journalArticle

68 Citations (Scopus)
LanguageEnglish
Pages230-235
JournalNutrition and Food Science
Volume30
Issue number5
Publication statusPublished - 2000

Cite this

Brown, Karen ; Farley, Heather ; Strugnell, Chris. / Nutritional awareness and food preferences of young consumers. In: Nutrition and Food Science. 2000 ; Vol. 30, No. 5. pp. 230-235.
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Nutritional awareness and food preferences of young consumers. / Brown, Karen; Farley, Heather; Strugnell, Chris.

In: Nutrition and Food Science, Vol. 30, No. 5, 2000, p. 230-235.

Research output: Contribution to journalArticle

TY - JOUR

T1 - Nutritional awareness and food preferences of young consumers

AU - Brown, Karen

AU - Farley, Heather

AU - Strugnell, Chris

PY - 2000

Y1 - 2000

M3 - Article

VL - 30

SP - 230

EP - 235

JO - Nutrition and Food Science

T2 - Nutrition and Food Science

JF - Nutrition and Food Science

SN - 0034-6659

IS - 5

ER -