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Nutrient and methyl mercury exposure from consuming fish
GJ Myers, PW Davidson,
JJ Strain
Faculty Of Life & Health Sciences
Research output
:
Contribution to journal
›
Article
›
peer-review
92
Citations (Scopus)
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Agricultural and Biological Sciences
Adverse Effects
10%
Cohort Studies
10%
Counters
10%
Fish Consumption
30%
Growth and Development
10%
Long Chain Polyunsaturated Fatty Acids
10%
Nervous System
10%
Neurodevelopment
10%
Nutrient
100%
Protocerebrum
30%
Earth and Planetary Sciences
Chain
7%
Child
30%
Consumer
7%
Counter
7%
Country
7%
Institution
7%
Investigation
30%
Iron
7%
Prenatal Exposure
15%
Seychelles
30%
Show
7%
Food Science
Iodine
20%
Iron
20%
Nutrient
100%
Polyunsaturated Fatty Acid
20%
Veterinary Science and Veterinary Medicine
Fish
100%