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Nutrient and methyl mercury exposure from consuming fish
GJ Myers, PW Davidson,
JJ Strain
Faculty Of Life & Health Sciences
Research output
:
Contribution to journal
›
Article
›
peer-review
95
Citations (Scopus)
Overview
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Dive into the research topics of 'Nutrient and methyl mercury exposure from consuming fish'. Together they form a unique fingerprint.
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Agricultural and Biological Sciences
Protocerebrum
100%
Fish Consumption
100%
Adverse Effects
33%
Growth and Development
33%
Long Chain Polyunsaturated Fatty Acids
33%
Neurodevelopment
33%
Neurological System
33%
Earth and Planetary Sciences
Seychelles
100%
Methylmercury
100%
Prenatal Exposure
50%
Choline
25%
Food Science
Iodine
100%
Polyunsaturated Fatty Acid
100%
Veterinary Science and Veterinary Medicine
Protocerebrum
100%