Mono- and di-glycated insulin exhibit reduced cellular glucose uptake and glucose lowering activity in mice.

Research output: Contribution to journalArticle

LanguageEnglish
Pages43A
JournalPROCEEDINGS OF THE NUTRITION SOCIETY
Volume56
Issue number1A
Publication statusPublished - 1997

Cite this

@article{68de80ff446d4fcfa982f5b9adfeddd0,
title = "Mono- and di-glycated insulin exhibit reduced cellular glucose uptake and glucose lowering activity in mice.",
author = "AC Boyd and FPM O'Harte and Alison Gray and Yasser Abdel-Wahab and CR Barnett and Peter Flatt",
year = "1997",
language = "English",
volume = "56",
pages = "43A",
journal = "Proceedings of the Nutrition Society.",
issn = "0029-6651",
publisher = "Cambridge University Press",
number = "1A",

}

TY - JOUR

T1 - Mono- and di-glycated insulin exhibit reduced cellular glucose uptake and glucose lowering activity in mice.

AU - Boyd, AC

AU - O'Harte, FPM

AU - Gray, Alison

AU - Abdel-Wahab, Yasser

AU - Barnett, CR

AU - Flatt, Peter

PY - 1997

Y1 - 1997

M3 - Article

VL - 56

SP - 43A

JO - Proceedings of the Nutrition Society.

T2 - Proceedings of the Nutrition Society.

JF - Proceedings of the Nutrition Society.

SN - 0029-6651

IS - 1A

ER -