Modest improvement in CVD risk markers in older adults following quinoa (Chenopodium quinoa Willd.) consumption: a randomized-controlled crossover study with a novel food product

L. Kirsty Pourshahidi, Eduardo Caballero, Alejandro Osses, Barry Hyland, Nigel G Ternan, Chris IR Gill

Research output: Contribution to journal › Article › peer-review

21 Citations (Scopus)
30 Downloads (Pure)

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