Knowledge and awareness of the new SACN vitamin D dietary guidelines

Maria S Mulhern; S. Boyle; H.C. Burgess; N. Byrne; C. McKeown; L. Kirsty Pourshahidi

doi:10.1017/S0029665117001343

Knowledge and awareness of the new SACN vitamin D dietary guidelines

Maria S Mulhern
, S. Boyle
, H.C. Burgess
, N. Byrne
, C. McKeown
, L. Kirsty Pourshahidi

Ulster University

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	E61
Journal	PROCEEDINGS OF THE NUTRITION SOCIETY
Volume	76
Issue number	OCE3
Early online date	29 Sept 2017
DOIs	https://doi.org/10.1017/S0029665117001343
Publication status	Published online - 29 Sept 2017

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 3 Good Health and Well-being

Keywords

Vitamin D
SACN
dietary guidelines
knowledge
awareness

Access to Document

10.1017/S0029665117001343

Cite this

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title = "Knowledge and awareness of the new SACN vitamin D dietary guidelines",

keywords = "Vitamin D, SACN, dietary guidelines, knowledge, awareness",

author = "Mulhern, \{Maria S\} and S. Boyle and H.C. Burgess and N. Byrne and C. McKeown and Pourshahidi, \{L. Kirsty\}",

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language = "English",

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T1 - Knowledge and awareness of the new SACN vitamin D dietary guidelines

AU - Mulhern, Maria S

AU - Boyle, S.

AU - Burgess, H.C.

AU - Byrne, N.

AU - McKeown, C.

AU - Pourshahidi, L. Kirsty

PY - 2017/9/29

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KW - Vitamin D

KW - SACN

KW - dietary guidelines

KW - knowledge

KW - awareness

U2 - 10.1017/S0029665117001343

DO - 10.1017/S0029665117001343

M3 - Article

SN - 0029-6651

VL - 76

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JO - PROCEEDINGS OF THE NUTRITION SOCIETY

JF - PROCEEDINGS OF THE NUTRITION SOCIETY

IS - OCE3

ER -