Introduction to Human Nutrition: The Nutrition Society Textbook Seried

Susan A Lanham-New, Thomas R Hill, Alison M Gallagher, Hester H Vorster

Research output: Other contributionpeer-review

Original languageEnglish
TypeEditor of textbook
Media of outputprint and EPub textbook publication
PublisherWiley-Blackwell Publishing Ltd
Number of pages471
ISBN (Print)9781119476979
ISBN (Electronic)9781119477020
Publication statusPublished (in print/issue) - Jan 2020

Publication series

NameThe Nutrition Society Textbook Series
PublisherWiley Blackwell

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