Abstract
Influence of some sugars was studied on activity of purified cellulase enzymes produced by two white-rot basidiomycetes cultures in submerged fermentation. Exo- and endo-glucanases were found to be stimulated by glucose, sucrose and xylose, but beta-glucosidase was inhibited by all sugars tested except sucrose being neutral. Cellobiose severely inhibited all three cellulase activities at all three concentrations taken in reaction mixture.
| Original language | English |
|---|---|
| Pages (from-to) | 279-283 |
| Journal | JOURNAL OF BASIC MICROBIOLOGY |
| Volume | 31 |
| Issue number | 4 |
| Publication status | Published - 1991 |
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Singh - Nee Nigam, P., & PRABHU, KA. (1991). INFLUENCE OF SUGARS ON THE ACTIVITY OF CELLULASE SYSTEM FROM 2 BASIDIOMYCETES CULTURES. JOURNAL OF BASIC MICROBIOLOGY, 31(4), 279-283.