Influence of season and finishing diet on the fatty acid composition of beef longissimus dorsimuscle

Alison McAfee, Emeir McSorley, Geraldine Cuskelly, Ann Fearon, Bruce W Moss, Alan Beattie, Adel Doyle, Alan Gordon, Julie MW Wallace, Maxine P. Bonham, JJ Strain

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Original languageEnglish
Title of host publicationUnknown Host Publication
PublisherCambridge University Press
Pages133-133
Number of pages1
Volume1
Publication statusE-pub ahead of print - 29 Nov 2010
EventBritish Society of Animal Science - Belfast
Duration: 29 Nov 2010 → …

Conference

ConferenceBritish Society of Animal Science
Period29/11/10 → …

Keywords

  • Fatty acid composition beef Northern Ireland

Cite this

McAfee, A., McSorley, E., Cuskelly, G., Fearon, A., Moss, B. W., Beattie, A., ... Strain, JJ. (2010). Influence of season and finishing diet on the fatty acid composition of beef longissimus dorsimuscle. In Unknown Host Publication (Vol. 1, pp. 133-133). Cambridge University Press.