Increasing antioxidant intake from fruits and vegetables-practical possibilities in the Scottish population

MA Haleem, KL Barton, S Ray, AS Anderson, G Borges, A Crozier

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)98A-98A
JournalPROCEEDINGS OF THE NUTRITION SOCIETY
Volume65
Issue numberSuppl. OCA-B
Publication statusPublished (in print/issue) - 2006

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