Increased portion size leads to a sustained increase in energy intake over 4d in normal-weight and overweight men and women

Mary McCann, A. Fletcher, S. F. Brennan, Julie Wallace, P. J. Robson, RW WELCH, Mary P.A Hannon-Fletcher, Barbara Livingstone

Research output: Contribution to journalArticle

LanguageEnglish
Pages77A
JournalPROCEEDINGS OF THE NUTRITION SOCIETY
Volume66
Issue numberSp. Is
Publication statusPublished - 2007

Cite this

@article{1f200b96f1384eaa8e5c8860b475d39d,
title = "Increased portion size leads to a sustained increase in energy intake over 4d in normal-weight and overweight men and women",
author = "Mary McCann and A. Fletcher and Brennan, {S. F.} and Julie Wallace and Robson, {P. J.} and RW WELCH and Hannon-Fletcher, {Mary P.A} and Barbara Livingstone",
year = "2007",
language = "English",
volume = "66",
pages = "77A",
journal = "Proceedings of the Nutrition Society.",
issn = "0029-6651",
publisher = "Cambridge University Press",
number = "Sp. Is",

}

Increased portion size leads to a sustained increase in energy intake over 4d in normal-weight and overweight men and women. / McCann, Mary; Fletcher, A.; Brennan, S. F.; Wallace, Julie; Robson, P. J.; WELCH, RW; Hannon-Fletcher, Mary P.A; Livingstone, Barbara.

In: PROCEEDINGS OF THE NUTRITION SOCIETY, Vol. 66, No. Sp. Is, 2007, p. 77A.

Research output: Contribution to journalArticle

TY - JOUR

T1 - Increased portion size leads to a sustained increase in energy intake over 4d in normal-weight and overweight men and women

AU - McCann, Mary

AU - Fletcher, A.

AU - Brennan, S. F.

AU - Wallace, Julie

AU - Robson, P. J.

AU - WELCH, RW

AU - Hannon-Fletcher, Mary P.A

AU - Livingstone, Barbara

PY - 2007

Y1 - 2007

M3 - Article

VL - 66

SP - 77A

JO - Proceedings of the Nutrition Society.

T2 - Proceedings of the Nutrition Society.

JF - Proceedings of the Nutrition Society.

SN - 0029-6651

IS - Sp. Is

ER -