In vivo antioxidant status and levels of lipid peroxidation in subjects with Type I diabetes.

Mary P.A Hannon-Fletcher, M O'Kane, K Moles, C Weatherup, C Barnett, Y Barnett

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)35
JournalPROCEEDINGS OF THE NUTRITION SOCIETY
Volume60
Issue number35A
Publication statusPublished (in print/issue) - 2001

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