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Dive into the research topics of 'Impact of a novel spray-chilling system on surface microflora, water activity and weight loss during beef carcass chilling'. Together they form a unique fingerprint.- Sort by
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K.J. Kinsella, J.J. Sheridan, T.A. Rowe, F. Butler, A. Delgado, A. Quispe-Ramirez, I.S. Blair, D.A. McDowell
Research output: Contribution to journal › Article › peer-review