Gut damage due to Salmonella infection

Patrick Naughton, George Grant

Research output: Chapter in Book/Report/Conference proceedingConference contribution

LanguageEnglish
Title of host publicationCOST 98 Effects of antinutrients on the nutritional value of legume diets
Subtitle of host publicationThe impact of food antinutrients on the microbial ecology of the gut
EditorsSusan Bardocz, Franc Victor Nekrep, Arpad Pusztai
Place of PublicationLuxembourg
Pages38-41
Number of pages4
Volume3
Publication statusPublished - 1 Jan 1996

Cite this

Naughton, P., & Grant, G. (1996). Gut damage due to Salmonella infection. In S. Bardocz, F. V. Nekrep, & A. Pusztai (Eds.), COST 98 Effects of antinutrients on the nutritional value of legume diets: The impact of food antinutrients on the microbial ecology of the gut (Vol. 3, pp. 38-41). Luxembourg.
Naughton, Patrick ; Grant, George . / Gut damage due to Salmonella infection. COST 98 Effects of antinutrients on the nutritional value of legume diets: The impact of food antinutrients on the microbial ecology of the gut. editor / Susan Bardocz ; Franc Victor Nekrep ; Arpad Pusztai. Vol. 3 Luxembourg, 1996. pp. 38-41
@inproceedings{c88dd3231a6f4befb620a25c92b91a08,
title = "Gut damage due to Salmonella infection",
author = "Patrick Naughton and George Grant",
year = "1996",
month = "1",
day = "1",
language = "English",
isbn = "92-827-7864-9",
volume = "3",
pages = "38--41",
editor = "Susan Bardocz and Nekrep, {Franc Victor} and Arpad Pusztai",
booktitle = "COST 98 Effects of antinutrients on the nutritional value of legume diets",

}

Naughton, P & Grant, G 1996, Gut damage due to Salmonella infection. in S Bardocz, FV Nekrep & A Pusztai (eds), COST 98 Effects of antinutrients on the nutritional value of legume diets: The impact of food antinutrients on the microbial ecology of the gut. vol. 3, Luxembourg, pp. 38-41.

Gut damage due to Salmonella infection. / Naughton, Patrick; Grant, George .

COST 98 Effects of antinutrients on the nutritional value of legume diets: The impact of food antinutrients on the microbial ecology of the gut. ed. / Susan Bardocz; Franc Victor Nekrep; Arpad Pusztai. Vol. 3 Luxembourg, 1996. p. 38-41.

Research output: Chapter in Book/Report/Conference proceedingConference contribution

TY - GEN

T1 - Gut damage due to Salmonella infection

AU - Naughton, Patrick

AU - Grant, George

PY - 1996/1/1

Y1 - 1996/1/1

M3 - Conference contribution

SN - 92-827-7864-9

VL - 3

SP - 38

EP - 41

BT - COST 98 Effects of antinutrients on the nutritional value of legume diets

A2 - Bardocz, Susan

A2 - Nekrep, Franc Victor

A2 - Pusztai, Arpad

CY - Luxembourg

ER -

Naughton P, Grant G. Gut damage due to Salmonella infection. In Bardocz S, Nekrep FV, Pusztai A, editors, COST 98 Effects of antinutrients on the nutritional value of legume diets: The impact of food antinutrients on the microbial ecology of the gut. Vol. 3. Luxembourg. 1996. p. 38-41