Fish consumption and polyunsaturated fatty acid status of pregnant women in the Seychelles Child Development and NutritionStudy Cohort 2

Alison J. Yeates, Maria S. Mulhern, Per M. Ueland, E. M. McSorley, Julie M. W. Wallace, Gene E. Watson, Gary E. Myers, E. Van Wijngaarden, C. Shamlaye, P.W. Davidson, JJ STRAIN

Research output: Chapter in Book/Report/Conference proceedingConference contributionpeer-review

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Original languageEnglish
Title of host publicationUnknown Host Publication
PublisherCambridge University Press
Number of pages1
Volume72 (OC
DOIs
Publication statusPublished online - 13 May 2013
EventScottish Section Nutrition Society Meeting: Polyunsaturated fatty acid mediators: implications for human health - Edinburgh
Duration: 13 May 2013 → …

Conference

ConferenceScottish Section Nutrition Society Meeting: Polyunsaturated fatty acid mediators: implications for human health
Period13/05/13 → …

Keywords

  • Fish consumption
  • fatty acid status
  • pregnant women

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