Evaluation of the antidiabetic effects of coriander (Coriandrum sativum).

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	45A
Journal	PROCEEDINGS OF THE NUTRITION SOCIETY
Volume	56
Issue number	1A
Publication status	Published (in print/issue) - 1997

Cite this

@article{6e07cc42c03f49e19760f9ad616ee5a5,

title = "Evaluation of the antidiabetic effects of coriander (Coriandrum sativum).",

author = "Alison Gray and Peter Flatt",

year = "1997",

language = "English",

volume = "56",

pages = "45A",

journal = "PROCEEDINGS OF THE NUTRITION SOCIETY",

issn = "0029-6651",

publisher = "Cambridge University Press",

number = "1A",

}