Evaluation of machine learning methods for organic apple authentication based on diffraction grating and image processing

Weiran Song, Nanfeng Jiang, Hui Wang, Gongde Guo

Research output: Contribution to journalArticle

LanguageEnglish
JournalJournal of Food Composition and Analysis
DOIs
Publication statusAccepted/In press - 27 Jan 2020

Cite this

@article{652f52a9d5264e33bf851d0a94529dd8,
title = "Evaluation of machine learning methods for organic apple authentication based on diffraction grating and image processing",
author = "Weiran Song and Nanfeng Jiang and Hui Wang and Gongde Guo",
year = "2020",
month = "1",
day = "27",
doi = "10.1016/j.jfca.2020.103437",
language = "English",
journal = "Journal of Food Composition and Analysis",
issn = "0889-1575",
publisher = "Elsevier",

}

TY - JOUR

T1 - Evaluation of machine learning methods for organic apple authentication based on diffraction grating and image processing

AU - Song, Weiran

AU - Jiang, Nanfeng

AU - Wang, Hui

AU - Guo, Gongde

PY - 2020/1/27

Y1 - 2020/1/27

U2 - 10.1016/j.jfca.2020.103437

DO - 10.1016/j.jfca.2020.103437

M3 - Article

JO - Journal of Food Composition and Analysis

T2 - Journal of Food Composition and Analysis

JF - Journal of Food Composition and Analysis

SN - 0889-1575

ER -