Evaluation of Effect of Unique Manuka Factor (UMF) Honey on the Stability of Fish Oil Emulsions towards Auto-oxidation

Research output: Contribution to conferenceAbstract

Original languageEnglish
Pages90-91
Publication statusPublished (in print/issue) - 1 Dec 2021
EventInternational Conference on Biotechnology for Resource Efficiency, Energy, Environment, Chemicals and Health: (BREEECH 2021) -
Duration: 1 Dec 20214 Dec 2021

Conference

ConferenceInternational Conference on Biotechnology for Resource Efficiency, Energy, Environment, Chemicals and Health
Period1/12/214/12/21

Cite this