Estimation of the dietary requirement for vitamin D in free-living adults ≥64 y of age

Kevin D. Cashman, Julie Wallace, Geraldine Horigan, Tom R. Hill, Maria S. Barnes, Alice J. Lucey, Maxine P. Bonham, Nicola Taylor, Emeir M. Duffy, Kelly Seamans, Siobhan Muldowney, Anthony P. FitzGerald, Albert Flynn, JJ Strain, Mairead Kiely

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Agricultural and Biological Sciences

Food Science

Pharmacology, Toxicology and Pharmaceutical Science