Original language | English |
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Journal | PROCEEDINGS OF THE NUTRITION SOCIETY |
Volume | 69 |
Issue number | OCE5 |
DOIs | |
Publication status | Published (in print/issue) - 2010 |
Effect of increased fruit and vegetable intake on oxidative stress and airway inflammation in patients with moderate to severe chronic obstructive pulmonary disease
Francina R. Baldrick, J. S. Elborn, J. V. Woodside, K. Treacy, J. Bradley, B. Schock, M. Ennis, I. S. Young, M. C. McKinley
Research output: Contribution to journal › Article › peer-review