Effect of fruit and vegetable intake on oxidative stress and inflammation in COPD: a randomised controlled trial

Francina R. Baldrick, JS Elborn, JV Woodside, K Treacy, Judy Bradley, CC Patterson, BC Schock, M Ennis, IS Young, MC McKinley

    Research output: Contribution to journalArticle

    31 Citations (Scopus)
    Original languageEnglish
    Pages (from-to)1377-1384
    JournalEuropean Respiratory Journal
    Volume39
    Issue number6
    DOIs
    Publication statusPublished - 1 Jun 2012

    Cite this

    Baldrick, F. R., Elborn, JS., Woodside, JV., Treacy, K., Bradley, J., Patterson, CC., Schock, BC., Ennis, M., Young, IS., & McKinley, MC. (2012). Effect of fruit and vegetable intake on oxidative stress and inflammation in COPD: a randomised controlled trial. European Respiratory Journal, 39(6), 1377-1384. https://doi.org/10.1183/09031936.00086011