Determination Of Trace Protein Allergens In Foods

Richard Owusu-Apenten

Research output: Chapter in Book/Report/Conference proceedingChapter

LanguageEnglish
Title of host publicationFood Protein Analysis
Place of PublicationBoca Raton, Florida
Pages262-298
DOIs
Publication statusPublished - 2002

Cite this

Owusu-Apenten, R. (2002). Determination Of Trace Protein Allergens In Foods. In Food Protein Analysis (pp. 262-298). Boca Raton, Florida. https://doi.org/10.1201/9780203910580.ch11
Owusu-Apenten, Richard. / Determination Of Trace Protein Allergens In Foods. Food Protein Analysis. Boca Raton, Florida, 2002. pp. 262-298
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Owusu-Apenten, R 2002, Determination Of Trace Protein Allergens In Foods. in Food Protein Analysis. Boca Raton, Florida, pp. 262-298. https://doi.org/10.1201/9780203910580.ch11

Determination Of Trace Protein Allergens In Foods. / Owusu-Apenten, Richard.

Food Protein Analysis. Boca Raton, Florida, 2002. p. 262-298.

Research output: Chapter in Book/Report/Conference proceedingChapter

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PY - 2002

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DO - 10.1201/9780203910580.ch11

M3 - Chapter

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BT - Food Protein Analysis

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Owusu-Apenten R. Determination Of Trace Protein Allergens In Foods. In Food Protein Analysis. Boca Raton, Florida. 2002. p. 262-298 https://doi.org/10.1201/9780203910580.ch11