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Determinants of food choice in Irish adolescents

  • M Share
  • , BJ Stewart-Knox

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)57
JournalFood Quality and Preference
Volume25
Issue number1
DOIs
Publication statusPublished (in print/issue) - 2012

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

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