Determinants of food choice in adults of low-socio-economic status: a qualitative investigation

M. Barton, Barbara J. Stewart-Knox, J. Kearney

    Research output: Contribution to journalArticle

    LanguageEnglish
    Pages98A
    JournalPROCEEDINGS OF THE NUTRITION SOCIETY
    Volume66
    Issue numberSp. Is
    Publication statusPublished - 2007

    Cite this

    Barton, M. ; Stewart-Knox, Barbara J. ; Kearney, J. / Determinants of food choice in adults of low-socio-economic status: a qualitative investigation. In: PROCEEDINGS OF THE NUTRITION SOCIETY. 2007 ; Vol. 66, No. Sp. Is. pp. 98A.
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    author = "M. Barton and Stewart-Knox, {Barbara J.} and J. Kearney",
    year = "2007",
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    journal = "Proceedings of the Nutrition Society.",
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    Determinants of food choice in adults of low-socio-economic status: a qualitative investigation. / Barton, M.; Stewart-Knox, Barbara J.; Kearney, J.

    In: PROCEEDINGS OF THE NUTRITION SOCIETY, Vol. 66, No. Sp. Is, 2007, p. 98A.

    Research output: Contribution to journalArticle

    TY - JOUR

    T1 - Determinants of food choice in adults of low-socio-economic status: a qualitative investigation

    AU - Barton, M.

    AU - Stewart-Knox, Barbara J.

    AU - Kearney, J.

    PY - 2007

    Y1 - 2007

    M3 - Article

    VL - 66

    SP - 98A

    JO - Proceedings of the Nutrition Society.

    T2 - Proceedings of the Nutrition Society.

    JF - Proceedings of the Nutrition Society.

    SN - 0029-6651

    IS - Sp. Is

    ER -