Dairy intakes in older Irish adults and effects on vitamin micronutrient status: Data from the TUDA study

E. Laird; M. C. Casey; Mary Ward; L. Hoey; Catherine Hughes; K. Mccarroll; C. Cunningham; JJ Strain; Helene McNulty; A. M. Molloy

doi:10.1007/s12603-016-0845-4

Dairy intakes in older Irish adults and effects on vitamin micronutrient status: Data from the TUDA study

E. Laird, M. C. Casey, Mary Ward, L. Hoey, Catherine Hughes, K. Mccarroll, C. Cunningham, JJ Strain, Helene McNulty, A. M. Molloy

Research output: Contribution to journal › Article › peer-review

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Original language	English
Pages (from-to)	954-961
Number of pages	7
Journal	The journal of nutrition, health & aging
Volume	21
Issue number	9
Early online date	18 Nov 2016
DOIs	https://doi.org/10.1007/s12603-016-0845-4
Publication status	Published online - 18 Nov 2016

Keywords

Dairy intakes yogurt older adults micronutrients nutrition vitamins

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

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10.1007/s12603-016-0845-4

LAIRD et al Journal of Nutrition, health and ageing 2016 Dairy intakes TUDA prefinalAuthor Accepted Manuscript, 329 KB

Cite this

Laird, E., Casey, M. C., Ward, M., Hoey, L., Hughes, C., Mccarroll, K., Cunningham, C., Strain, JJ., McNulty, H., & Molloy, A. M. (2016). Dairy intakes in older Irish adults and effects on vitamin micronutrient status: Data from the TUDA study. The journal of nutrition, health & aging, 21(9), 954-961. Advance online publication. https://doi.org/10.1007/s12603-016-0845-4

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AU - Mccarroll, K.

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AU - Strain, JJ

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Dairy intakes in older Irish adults and effects on vitamin micronutrient status: Data from the TUDA study

Keywords

UN SDGs

Access to Document

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Cite this