Current evidence linking nutrition with brain health in ageing

K. Moore; M. O'Shea; Catherine Hughes; L. Hoey; Mary Ward; Helene McNulty

doi:10.1111/nbu.12250

Current evidence linking nutrition with brain health in ageing

K. Moore, M. O'Shea, Catherine Hughes, L. Hoey, Mary Ward, Helene McNulty

Northern Ireland Department for Employment and Learning

Research output: Contribution to journal › Article › peer-review

3 Citations (Scopus)

365 Downloads (Pure)

Original language	English
Pages (from-to)	61-68
Journal	Nutrition Bulletin
Volume	42
Issue number	1
DOIs	https://doi.org/10.1111/nbu.12250
Publication status	Published (in print/issue) - 9 Feb 2017

Keywords

ageing
B vitamins
cognitive function
depression
fatty acids
nutrition

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

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10.1111/nbu.12250

Current evidence linking nutrition with brain health in ageing Proof UU TeamAuthor Accepted Manuscript -, 580 KB
Acceptance email Moore et al Your article accepted in Nutrition BulletinAuthor Accepted Manuscript -, 74.5 KB

Cite this

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AU - Moore, K.

AU - O'Shea, M.

AU - Hughes, Catherine

AU - Hoey, L.

AU - Ward, Mary

AU - McNulty, Helene

PY - 2017/2/9

Y1 - 2017/2/9

KW - ageing

KW - B vitamins

KW - cognitive function

KW - depression

KW - fatty acids

KW - nutrition

UR - https://www.scopus.com/pages/publications/85063856498

U2 - 10.1111/nbu.12250

DO - 10.1111/nbu.12250

M3 - Article

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VL - 42

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EP - 68

JO - Nutrition Bulletin

JF - Nutrition Bulletin

IS - 1

ER -

Current evidence linking nutrition with brain health in ageing

Keywords

UN SDGs

Access to Document

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