Consumer understanding of food portion sizes

Gemma Faulkner; L. Kirsty Pourshahidi; Julie M.W. Wallace; Tracy A McCaffrey; Maeve Kerr; Moira Dean; Michelle Spence; Eileen R. Gibney; Sinead O'Brien; Barbara Livingstone

Consumer understanding of food portion sizes

Gemma Faulkner, L. Kirsty Pourshahidi, Julie M.W. Wallace, Tracy A McCaffrey, Maeve Kerr, Moira Dean, Michelle Spence, Eileen R. Gibney, Sinead O'Brien, Barbara Livingstone

Research output: Book/Report › Commissioned report › peer-review

Abstract

A report into adults’ knowledge, attitudes and reported behaviour around food portion sizes on the island of Ireland.

Original language	English
Publisher	Safefood
ISBN (Electronic)	978-1-905767-46-5
Publication status	Published online - Nov 2014

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

Access to Document

https://www.safefood.net/research-reports/consumer-understanding-food-portion-sizes

10 Article

An evaluation of portion size estimation aids: Consumer perspectiveson their effectiveness
Faulkner, G. P., Livingstone, M. B. E., Pourshahidi, K., Spence, M., Dean, M., O'Brien, S., Gibney, E., Wallace, J., McCaffrey, T. & Kerr, M. A., 20 Mar 2017, (Published online) In: Appetite. 114, p. 200-208
Research output: Contribution to journal › Article › peer-review

Open Access
File
14 Citations (Scopus)
An evaluation of portion size estimation aids: precision, ease of use and likelihood of future use
Faulkner, G. P., Livingstone, B., Pourshahidi, K., Spence, M., Dean, M., O’Brien, S., Gibney, E. R., Wallace, J. M., McCaffrey, T. A. & Kerr, M., Sept 2016, In: Public Health Nutrition. 19, 13, p. 2377-2387
Research output: Contribution to journal › Article › peer-review

Open Access
27 Citations (Scopus)
Secular trends in reported portion size of food and beverages consumed by Irish adults
O'Brien, S. A., Livingstone, B., McNulty, B. A., Lyons, J., Walton, J., Flynn, A., Segurado, R., Dean, M., Spence, M., McCaffrey, T. A., Pourshahidi, K., Nugent, A. P. & Gibney, E. R., 2015, In: BRITISH JOURNAL OF NUTRITION. 113, 07, p. 1148-1157
Research output: Contribution to journal › Article › peer-review

Open Access

17 Citations (Scopus)

Cite this

@book{8222d171817840b3b6046f59025316fd,

title = "Consumer understanding of food portion sizes",

abstract = "A report into adults{\textquoteright} knowledge, attitudes and reported behaviour around food portion sizes on the island of Ireland.",

author = "Gemma Faulkner and Pourshahidi, {L. Kirsty} and Wallace, {Julie M.W.} and McCaffrey, {Tracy A} and Maeve Kerr and Moira Dean and Michelle Spence and Gibney, {Eileen R.} and Sinead O'Brien and Barbara Livingstone",

year = "2014",

month = nov,

language = "English",

publisher = "Safefood",

address = "Ireland",

}

TY - BOOK

T1 - Consumer understanding of food portion sizes

AU - Faulkner, Gemma

AU - Pourshahidi, L. Kirsty

AU - Wallace, Julie M.W.

AU - McCaffrey, Tracy A

AU - Kerr, Maeve

AU - Dean, Moira

AU - Spence, Michelle

AU - Gibney, Eileen R.

AU - O'Brien, Sinead

AU - Livingstone, Barbara

PY - 2014/11

Y1 - 2014/11

N2 - A report into adults’ knowledge, attitudes and reported behaviour around food portion sizes on the island of Ireland.

AB - A report into adults’ knowledge, attitudes and reported behaviour around food portion sizes on the island of Ireland.

M3 - Commissioned report

BT - Consumer understanding of food portion sizes

PB - Safefood

ER -

Consumer understanding of food portion sizes

Abstract

UN SDGs

Access to Document

Fingerprint

Research output

An evaluation of portion size estimation aids: Consumer perspectiveson their effectiveness

An evaluation of portion size estimation aids: precision, ease of use and likelihood of future use

Secular trends in reported portion size of food and beverages consumed by Irish adults

Cite this