Consumer perceptions of mood, food and mood enhancing foods.

E Williams, Barbara J. Stewart-Knox, I Rowland

    Research output: Contribution to journalArticle

    15 Citations (Scopus)
    LanguageEnglish
    Pages61-84
    JournalJournal of Dietary Supplements
    Volume4
    Publication statusPublished - 2004

    Cite this

    Williams, E., Stewart-Knox, B. J., & Rowland, I. (2004). Consumer perceptions of mood, food and mood enhancing foods. Journal of Dietary Supplements, 4, 61-84.
    Williams, E ; Stewart-Knox, Barbara J. ; Rowland, I. / Consumer perceptions of mood, food and mood enhancing foods. In: Journal of Dietary Supplements. 2004 ; Vol. 4. pp. 61-84.
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    author = "E Williams and Stewart-Knox, {Barbara J.} and I Rowland",
    year = "2004",
    language = "English",
    volume = "4",
    pages = "61--84",
    journal = "Journal of Dietary Supplements",
    issn = "1939-0211",

    }

    Williams, E, Stewart-Knox, BJ & Rowland, I 2004, 'Consumer perceptions of mood, food and mood enhancing foods.', Journal of Dietary Supplements, vol. 4, pp. 61-84.

    Consumer perceptions of mood, food and mood enhancing foods. / Williams, E; Stewart-Knox, Barbara J.; Rowland, I.

    In: Journal of Dietary Supplements, Vol. 4, 2004, p. 61-84.

    Research output: Contribution to journalArticle

    TY - JOUR

    T1 - Consumer perceptions of mood, food and mood enhancing foods.

    AU - Williams, E

    AU - Stewart-Knox, Barbara J.

    AU - Rowland, I

    PY - 2004

    Y1 - 2004

    M3 - Article

    VL - 4

    SP - 61

    EP - 84

    JO - Journal of Dietary Supplements

    T2 - Journal of Dietary Supplements

    JF - Journal of Dietary Supplements

    SN - 1939-0211

    ER -