Can consumption of a vitamin C rich fruit and vegetable derived supplement for 12 weeks, reduce blood pressure in normotensive overweight/obese individuals?

Melina Tsiountsioura, Marietta Sayegh, Sumantra Ray

    Research output: Contribution to journalArticle

    Original languageEnglish
    Article numberlb373
    JournalThe FASEB Journal
    Volume30
    Issue number1_supplement
    Publication statusPublished - 1 Apr 2016

    Cite this