Bacillus subtilis natto: a non-toxic source of poly-γ-glutamic acid that could be used as a cryoprotectant for probiotic bacteria

Aditya R Bhat, Victor U Irorere, Terry Bartlett, David Hill, Gopal Kedia, Mark R Morris, Dimitris Charalampopoulos, Iza Radecka

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79 Citations (Scopus)

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