Associations between resilience, frequency of food group consumption and anthropometric measures

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	e150
Journal	Proceedings of the Nutrtion Society
Volume	68
Issue number	3
DOIs	https://doi.org/10.1017/soo29665109991066
Publication status	Published (in print/issue) - 2009

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@article{71d90be9eee84384900e7f3f334e24c7,

title = "Associations between resilience, frequency of food group consumption and anthropometric measures",

author = "Maresa Duffy and Stewart-Knox, \{Barbara J.\} and H Parr and Brendan Bunting and \{de Almeida\}, MDV and M Gibney",

year = "2009",

doi = "10.1017/soo29665109991066",

language = "English",

volume = "68",

pages = "e150",

journal = "Proceedings of the Nutrtion Society",

issn = "0029-6651",

publisher = "Cambridge University Press",

number = "3",

}

TY - JOUR

T1 - Associations between resilience, frequency of food group consumption and anthropometric measures

AU - Duffy, Maresa

AU - Stewart-Knox, Barbara J.

AU - Parr, H

AU - Bunting, Brendan

AU - de Almeida, MDV

AU - Gibney, M

PY - 2009

Y1 - 2009

U2 - 10.1017/soo29665109991066

DO - 10.1017/soo29665109991066

M3 - Article

SN - 0029-6651

VL - 68

SP - e150

JO - Proceedings of the Nutrtion Society

JF - Proceedings of the Nutrtion Society

IS - 3

ER -