Associations between resilience, frequency of food group consumption and anthropometric measures

Maresa Duffy, Barbara J. Stewart-Knox, H Parr, Brendan Bunting, MDV de Almeida, M Gibney

    Research output: Contribution to journalArticlepeer-review

    Original languageEnglish
    Pages (from-to)e150
    JournalProceedings of the Nutrtion Society
    Volume68
    Issue number3
    DOIs
    Publication statusPublished (in print/issue) - 2009

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