Association of dietary flavan-3-ol intakes with plasma phenyl-γ-valerolactones: analysis from the TUDA cohort of healthy older adults

Donato Angelino, Aoife Caffrey, Helene McNulty, Chris Ir Gill, Pedro Mena, Alice Rosi, Katie Moore, Leane Hoey, Michelle Clements, Eamon Laird, Kerrie Boyd, Brian Mullen, Bruna Pucci, Harry Jarrett, Conal Cunningham, Mary Ward, J J Strain, Kevin McCarroll, Adrian J Moore, Anne M MolloyDaniele Del Rio

Research output: Contribution to journal › Article › peer-review

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Pharmacology, Toxicology and Pharmaceutical Science

Food Science