Fingerprint
Dive into the research topics of 'Application of Kluyveromyces marxianus, Lactobacillus delbrueckii ssp bulgaricus and L. helveticus for sourdough bread making'. Together they form a unique fingerprint.- Sort by
- Weight
- Alphabetically
Application of Kluyveromyces marxianus, Lactobacillus delbrueckii ssp bulgaricus and L. helveticus for sourdough bread making
Stavros Plessas, Ann Fisher, Katerina Koureta, Costas Psarianos, Poonam Singh - Nee Nigam, Athanasios A. Koutinas
Research output: Contribution to journal › Article › peer-review
82
Citations
(Scopus)